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Thai) 1:
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Purslane extract did not affect coliform and Escherichia coli populations but increased Lactobacillus population of cecal content significantly (p ≤ 0.05). There were no significant differences in primary and secondary antibody titer against SRBC and no differences among the treatments for relative weight of thymus and spleen (p > 0.05).Relative weight of bursa was affected with inclusion of purslane extract in the diet. Therefore, it was concluded that purslane inclusion had a positive significant effect on cecal microflora composition, but had no effect on immune response of broiler chickens.
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