In an attempt to increase Vitamin C

In an attempt to increase Vitamin C intake, the consumption of the fresh choke cherry
was advocated
- From increasing this consumption, several Indians became sick from cyanide poisoning as the
amygdalin in the seeds was transformed to poison in the digestive tract
- After one young woman died, the Indians were advised not to eat the seeds, but the way the
warning was translated, the fruit was abandoned as a food

Results (Indonesian) 2:

Dalam upaya untuk meningkatkan asupan vitamin C, konsumsi ceri choke segar
itu dianjurkan
- Dari meningkatkan konsumsi ini, beberapa orang India menjadi sakit akibat keracunan sianida sebagai
amygdalin dalam biji berubah racun di saluran pencernaan
- Setelah satu wanita muda meninggal, India menyarankan untuk tidak makan biji, tetapi cara
peringatan diterjemahkan, buah ditinggalkan sebagai makanan