The effect of starch on PLA crystallization was found to be relatively modest with a t1/2 reduction from 14 to 1.8–3.2 min for samples containing 1–40 wt% starch
The effect of starch on PLA crystallization was found to berelatively modest with a t1/2 reduction from 14 to 1.8–3.2 min for samplescontaining 1–40 wt% starch